Monday, November 16, 2009

The weekend was...

A delightful pre-Thanksgiving Thanksgiving dinner for friends hosted by one of my BFFs. We got to catch up before all the holiday hubbub gets into full swing. And it's always fun to hang out with her two little monkeys.

Everyone made something delicious, and I brought stuffing. Or dressing, whatever. I call it stuffing even though it's never put inside of a turkey. It's hands down my favorite part of Thanksgiving dinner. I bow down to carbs, and I've got the stomach to prove it.

I used this recipe from Ina Garten. It had me at "sausage." Ina never disappoints.

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